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Norfolk, Virginia

Member since Dec 2008

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Reviewed Sweet Potato Biscuits

Sep 6, 2012 in Food Network Community Toolbox on

Like others, I added more sugar, but also threw in a little cinnamon and allspice and as we all know Paula loves....EXTRA BUTTER! I added extra butter (already softened to the dough and mixed the dough in my bread maker instead of by hand. I then added a pat of butter to each biscuit right before baking. They rocked...though not exactly healthy :"

Reviewed Pat's Chorizo and Collard Green Dressing

Dec 18, 2011 in Food Network Community Toolbox on

My husband's family has made me the "dressing maker" for holidays and today I decided to try this recipe. It is great! I've never had a dressing with anything other than chicken or turkey in it and the chorizo sets it off! I used chicken chorizo as opposed to pork and I added 1 can of cream of celery. It probably would have still been wonderful ...

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