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Memphis, Tennessee

Member since Mar 2012

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Replied to homemade chicken nuggets

Oct 30, 2014 on

I will try that method Roger, thanks for the advice.

Reviewed homemade chicken nuggets

Oct 27, 2014 on

I do not want to leave a negative comment, but I need some help and advice. I used this recipe yesterday, and had some major problems. I tried to follow the directions, but encountered problems I do not know how to fix. I placed the chicken pieces in the bag with flour and tossed to coat. I then whisked the egg and water. I took the chicken and...

Reviewed Fried Meatball Sandwich with Giardiniera

Aug 25, 2012 in Food Network Community Toolbox on

Good Sandwich. I made it thick like Jeff did, and it was too thick. I made it like the lady made it, using her portions, and it was fantastic. I do prefer using the stale bread instead of the bread crumbs. Was much more juicy with the stale bread."

Reviewed Dry-Rubbed Rib-Eye

May 22, 2012 in Food Network Community Toolbox on

Made this rub, and put it on my Ribeyes, and New York Strips. Marrianted them for 2 days, and loved them. They were tender and tasted very much like The Butcher Shop Restaurant in Memphis, TN. I did take the advice, and added 2 tsp of ground cumin."

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