"Being usually a non-healthy eater the idea of wheat germ and yogurt was quite scary to me. Still, it just appealed for some reason, so I went for it. I am thrilled I did! These were super tasty and I would certainly make them again. I couldn't find low fat plain, so I used the nonfat - it was fine. Additionally I don't eat ranch, so I actuall""

"I had this over a couple days and tried it a couple ways. I followed the recipe and then added one element at the end: fresh chili paste 1/4 teaspoon - To add a bit of heat. It was a nice add. The first day I ate this with the lettuce wraps. It was very testy, but a bit liquidy which gave me the idea for day two - angel hair pasta. Mine was q""