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Joined Date: Feb 01, 2010

Birthday: Aug 08

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Reviewed Chicken Parmesan Rollatini

"I just made it tonight and my husband and I loved it. It was a light meal, the sauce was good but I added extra black pepper to give it a little kick, so you'll have chicken and chessy filing and a hot sauce to complete it, I will make it again"

Oct 24, 2012 on FoodNetwork.com

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