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Joined Date: Apr 10, 2012
"Loved them! I was searching the web for a scone recipe that wasn't too bland and included ingredients I had at home without running to the store. I remembered I had vanilla beans and so I was off to the kitchen to make these. Boy am I glad I did. I also read some of the reviews prior and the tip about freezing the butter and grating worked wonde"
"This was very quick and tasty. I just added some corn starch and half n half not much just to thicken it up ... nice comforting soup just what I needed on this dreary rainy day!"