COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Mushroom and Marsala Casserole with Polenta Crust
"MUSHROOMS ARE VERY GOOD , TOO MUCH CHESSE , VERY HEAVY , VERY FATTY, I WILL TRY NEXT TIME WITH OUT CHESS ON TOP. I ADDED SOME HEAVY WHIP CREEM TO THE MUSHROOMS TO MAKE THEM MORE SMOOTH AND I LIKE IT."
About Me
Advertisement
