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Vickysue00

Bellevue, Washington

Member since Sep 2006

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Reviewed String Beans with Shallots

Nov 27, 2010 in Food Network Community Toolbox on Food Network

I made this for Thanksgiving dinner for a large group of people, and it was very well received. I followed the directions almost exactly. I blanched the beans a little longer because I had double the amount of beans, but it still turned out great. Making this a few hours in advance and keeping it in a warming drawer also did not make the beans...

Reviewed Rigatoni with Creamy Mushroom Sauce

Nov 27, 2010 in Food Network Community Toolbox on Food Network

I cooked this for Thanksgiving this year for a huge group of people, and it was a hit. I followed the directions almost exactly, but doubled the recipe because I was cooking for a large group. I cooked the wine and stock down probably a little more than the recipe asked for, and I also didn't remember to conserve any of the pasta water to thin out...

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