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Vicky Wylie

Member since Jan 2013

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Reviewed Smoked Sausage Jambalaya

Jan 23, 2013 in Food Network Community Toolbox on

Great dish! Perfect for my hungry soccer players! I "cheated" and used a rotisserrie chicken for both white and dark meat and to save time. I also used brown rice and it worked just as well. Will definitely make it again! "

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