"Love. Having tried several tomato soup recipes from several different chefs, I've now found my go-to! "

"This was amazing. Made only small changes, nothing that drastically altered it though, just subbing jalapenos since my store was out of serranos, canned tomatoes, and a combo of black & kidney beans. Omitted the broth since I used the juice in the tomatoes, and I also added about 2 tsp of essence in with the other spices. Didn't need the rice. The"

"The salsa is perfect. I used 1 whole jalapeno, which was way more than 1-2 tsp but I wanted it spicy so I threw it all in. Perfect. Served with orange scented jasmine rice and steamed green beans. Yummy!"

"This was delicious! My grocery store was out of serranos so I used jalapenos and doubled the quantities - 1 whole in the sauce and 2 chopped in the meat. It was spicy and amazing. Had it open faced since it was so messy but it was amazing, so many interesting flavor combinations. Highly recommend! "

"This was delicious the first time I made it, and the second time might have been even better! The first time I used the shrimp but thought I didn't really need it so I left it out the second time around. Used 6 poblanos - as I believe this is a typo in the recipe, and added an extra jalapeno bc we love spice. Perfect and delicious. Depending on ho"