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VDS

United States

Member since Feb 2009

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Reviewed Ancho-Chipotle Turkey Chili

Jun 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

We loved this. I used only one pound of turkey and added a large (28 oz)can of pinto beans. It was great,spicy but not too much. It will enter the "frequent list " for this family. All the garnishes are great, too."

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