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Reviewed Ginger Pecan Oatmeal Crisps

Dec 13, 2011 in Food Network Community Toolbox on

This is my 4th year making these cookies for Christmas. They are a huge hit with friends and family. We like them crisp with a small bowl of vanilla or lemon ice cream, yum! I follow the directions exactly but leave in the refridgerator until I need a batch. I slice thin as you can and have the dough stay together.(maybe 1/8") It makes about ...

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