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Reviewed Green Bean and Potato Salad

Apr 25, 2011 in Food Network Community Toolbox on

This is such a great alternative to a mayo based potato salid. Took it to Easter BBQ and everyone loved it. I don't like chiles all that much, so I subed Red Pepper Flakes instead. I know its the same thing, but I can manage the heat from the pepper flakes, but didn't want to risk the fresh chile."

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