COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jan 06, 2012

My Activity

Reviewed Stuffed Sweet Potatoes With Pancetta and Broccoli Rabe

"I was so pleased to see my latest issue of FN Magazine featured several "lighter" dishes! I tried 3 this week, including this one. It was delicious. In the interest of full disclosure, I did make some modifications to the written recipe -

*I'm terrified of exploding a potato in my microwave and baked mine instead.

*Shiitake mushrooms were not on""

Jan 6, 2012 on FoodNetwork.com

Reviewed Grits-and-Cheese Souffles

"I'm originally from NC and adore pretty much any dish with grits. This one is tops! I will definitely add it to our dinner rotation. Due to some poor planning on my part, I had to make a few changes to the recipe as it was written -

*It's hard to find quick-cooking grits in UT, where I now live. I already had old-fashioned grits in the cabinet so""

Jan 6, 2012 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.