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Jul 29, 2011 in Food Network Community Toolbox on FoodNetwork.com
“I just have one comment to make. Your Maryland Crab Soup is missing the most important part. It can't be Maryland Crab Soup without Old Bay Seasoning. Also, we use it to steam crabs, along with white vinegar, kosher Salt, and hot and black peppers. Us Marylander's use Old Bay Seasoning for most of our seafood cooking.