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Reviewed Almost-Famous Molten Chocolate Cake
"This recipe is for the busy cook whom likes to prepare ahead of time. I can make these cakes, place in the fridge until needed, and heat in the oven or microwave later. It's just like they are fresh baked. I don't have to bake 6 or 8 cakes and serve IMMEDIATELY. There's only two of us, so I can store the unassembled cakes for later. Regular lava cake recipes DO NOT reheat well.
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