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Joined Date: May 28, 2007

Birthday: Jan 16

My Activity

Reviewed Chicken Boudine

"This was very tasty and I think the "secret" ingredient was the sherry. I made this for a Midwestern potluck and chose the recipe because it was different from the typical hot dish. As it was for a large group, I added extra broth, soup, and noodles to add to the volume. I also threw in some shallots sauted in butter. Because I didn't have acc"

May 5, 2012 on FoodNetwork.com

Reviewed Watermelon Margaritas

"Just tried this with some friends who are my recipe guinea pigs..... RAVE reviews!!! We used El Jimador with Grand Marnier.... It was smooth and had a great flavor profile!!! "

Jul 18, 2011 on FoodNetwork.com

About Me

Dogs, photography and cooking are my hobbies. 

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