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Reviewed Cornmeal-Crusted Roasted Ratatouille Tart

Dec 13, 2011 in Food Network Community Toolbox on

This has to be one of my favorite dishes to eat now. I made this last night and didn't realize how long it would take to prep. I was trying this recipe for a potluck at my work for the next day. Unfortunately I didn't take time to read the reviews or else I would have made the crust but instead bought a frozen crust. I put the frozen crust in the...

Reviewed Lemon Ricotta Cookies with Lemon Glaze

Dec 12, 2011 in Food Network Community Toolbox on

This is a great cookie to make for a cookie exchange. I was able to make a little over 50 cookies which was sufficient for my cookie exchange at work. The only thing I didn't like about the cookie was the bland taste. I think next time I may add a little more lemon and vanilla extract to give it a nice and sweet subtle taste. The glaze was amazin...

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