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Joined Date: Feb 26, 2013

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Reviewed Beatty's Chocolate Cake

"I looked long and hard for a perfect recipe and this is it! Moist, delicious and perfect in every way. I did not use the frosting since the cake was so great. I also substituted milk with a dash of vinegar for the buttermilk since I did not have any on hand! This one's a keeper! Perfect everytime."

Feb 26, 2013 on FoodNetwork.com

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