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Reviewed Fajita Seasoning Mix

Sep 13, 2013 in on

I forgot to buy fajita seasoning at the store, so I went online to find a recipe. This one sounded pretty good, so I gave it a shot. My family thought it was okay, but it definitely didn';t have as much flavor as the packets (we aren';t loyal to any one brand... we use what';s on sale). I';d probably use this recipe again in a pin...

Reviewed Curt's Brewhaus Beer Cheese Soup

Jun 20, 2013 in on

So good!! Mine didn';t turn out real thick, and I cooked the roux with the milk for quite a while. Maybe it needed more time? Doesn';t matter, because this soup has amazing flavor! By far some of the best beer-cheese soup I';ve ever had or made. Putting this in our normal rotation. Thank you!"

Reviewed Pan Fried Pork Chops

May 21, 2013 in Food Network Community Toolbox on

This was great! Super easy, and really flavorful. I made a country gravy with the pan drippings and served with garlic mashed potatoes and steamed green beans. My 6 year old son couldn't stop raving about how good it was. :) "

Reviewed Strawberry Cheesecake Ice Cream (For Electric Ice Cream Machine)

May 15, 2013 in on

The perfect ice cream! The flavor of the strawberries really stands out. I love that it';s not too sweet... store bought ice cream can be cloyingly sweet, but this is just sweet enough. I thought it would be too cheesy with a whole brick of cream cheese, and was tempted to halve it, but I';m glad I didn';t. The flavors here are very w...

Reviewed Country White Bread or Dinner Rolls (Bread Machine)

Apr 22, 2013 in on

This recipe makes the most amazing rolls! Really soft bread, and delicious old-fashioned taste. I agree with another poster who said that it would probably be too soft to cut into slices if you made loaves. I am by no means a successful bread maker (if the bread machine doesn';t do ALL the work, my efforts usually tank), but I took a chance w...

Reviewed Guinness Stew

Mar 17, 2013 in on

This was okay... I found it to be really sweet for some reason (the meat? The carrots?). The meat was really tender and had good flavor, but the broth was super thick and almost paste-like after cooking for 3 hours. It wasn';t really what I was hoping for."

Reviewed The Only Chocolate Cake Recipe You'll Ever Need! (Devil's Food)

Feb 26, 2013 in on

My son and I were wanting chocolate cupcakes one night, and after trying a couple of recipes that didn't measure up to our craving, I came across this one. This is the absolute best chocolate cake, hands down. It's got a nice, rich chocolatey flavor without being too sweet, and comes out so soft and moist. I got two dozen cupcakes out of a batch ...

Reviewed Mom's Chocolate Cupcakes

Feb 20, 2013 in on

Didn't like these at all, unfortunately. They didn't rise in the middle (my son said they looked like they had bellybuttons). The flavor was also really odd... like they were burnt on top, and they weren't very chocolaty. I did like that they weren't sickeningly sweet and they were nice and soft in the middle, though. I made them as directed, so ...

Reviewed Weight Watchers Parmesan Chicken Cutlets

Feb 18, 2013 in on

Quick, easy, healthy, delicious. What more can you ask for? :) I lightly brushed my cutlets with Dijon mustard so the breading would adhere better."

Reviewed Honey Granola

Oct 9, 2012 in on

Made some changes, due to what I had on hand: used dried cranberries instead of raisins, molasses and light corn syrup instead of honey, and added 1/4 cup slivered almonds and 1/4 cup walnut pieces. Turned out really good! Thanks for sharing!"

Favorited Chef Kittencalskitchen

Sep 29, 2012 on

Reviewed Gumbo

Feb 25, 2012 in on

Sooo delicious! I omitted the salt because the seasoning had plenty, and also the sausage. Otherwise, made it as written, and it was a huge hit with the hubby! Thank you!"

Reviewed Olive Garden Chicken Scampi Yummy! - Copycat

Feb 8, 2012 in on

This is my favorite dish at the Olive Garden, and I order it every single time we go. This was pretty darn close to the real thing! It's a very time-intensive recipe, so make sure you take that into consideration. I had to add a considerable amount of salt at the end because the sauce had great flavor, but was definitely lacking that one ingredie...

Reviewed Cream of the Crop Celery Soup

Dec 30, 2011 in on

I'm sorry, but this was very bland. I was expecting it to be rich with the brie, but it was lacking in flavor. I think it's a really good base, but next time I would add garlic and use chicken broth for the entire liquid equivalent instead of water."

Reviewed Best Roasted Chicken You'll Ever Have!!

Feb 14, 2011 in on

Flavor was good... used Old Bay seasoning in place of the salt and pepper. But, it wasn't as tender and juicy ..."

Reviewed Sloppy Joes

Jan 8, 2011 in on

My husband and I really enjoyed this! I added some minced garlic and chopped onion while browning the meat. Ne..."

Reviewed Shepherds Pie

Oct 2, 2010 in on

This was so easy, and my husband loved it! The only things I did differently were to cook a chopped onion with..."

Reviewed Frozen Personal Pizzas - OAMC

Jul 3, 2010 in on Recipezaar

My 4-year-old son cannot eat dairy, and preparing meals for him is time consuming. When I saw this recipe, I w..."

Reviewed Low Fat Pita Chips

May 24, 2010 in on Recipezaar

These are so delicious and easy! I made them with just salt... I like something simple to go with my homemade ..."

Reviewed Dark Chocolate Cake

Apr 25, 2010 in on Recipezaar

I have used this recipe twice, with wonderful results! The cake is so moist and fluffy, not to mention delicio..."

Reviewed Blue Ribbon Tuna Casserole

Apr 24, 2010 in on Recipezaar

I can't believe how something so simple can be so delicious. :) I made this a few weeks ago, and my husband an..."

Reviewed Kittencal's Italian Melt-In-Your-Mouth Meatballs

Apr 16, 2010 in on Recipezaar

Wow, delicious! I halved the recipe because all I had on hand was 3/4 lb. ground beef. I rolled them pretty sm..."

Reviewed Oatmeal Raisin Cookies

Mar 19, 2010 in on Recipezaar

Awesome cookies! I used whole wheat flour and added a scant 1/4 cup wheat germ, and 1/2 cup chopped walnuts. I..."

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