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TravlnTam

United States

Member since Mar 2009

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Reviewed Frittata

Jun 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

I did not add the ham. Added some dry chopped onion, and garlic powder. I also added extra Romano cheese, both in the egg mixture and then on top just before it had set."

Reviewed Spinach and Strawberry Salad

Jan 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

I thought it was to sweet. I ended up adding a little more oil and more lemon juice.""

Reviewed Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew

Mar 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

We loved it! You do need to watch the garlic, Add to the oil right after the mustard seeds start popping then just for a few seconds so it does not burn. I used lentils and coked mine in a pressure cooker for 10 min, after coming up to pressure. Then used an emersion blender."

Reviewed Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew

Mar 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

We loved it, you do need to watch the garlic. Add to the oil right at the end just for a few seconds so it does not burn. I coked mine in a pressure cooker for 10 min, after coming up to pressure. Then used an emersion blender."

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