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Transplanted English Rose

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Reviewed Beef Short Ribs

Jan 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent taste! Knocked 1 star off as it needed longer than 2 1/2hrs to get the ribs tender and there was too much liquid. I added a roux and the taste of the sauce was good enough that I never even noticed the four taste, but in future I would only add 4C broth at most. I added some Worcestershire sauce, omitted the sugar and celery and added a...

Saved Recipe Baked Chicken Drumsticks by I'mPat

Oct 27, 2010 on Food.com

Reviewed Mock Tartare Sauce ( Tartar Sauce )

May 26, 2010 in null on Recipezaar

Excellent, quick and easy. Loved the pickled onion. Didn't have any gherkin so used dill pickle relish (what a..."

Reviewed Cod Fish Cakes

May 26, 2010 in null on Recipezaar

Really tasty and quick. I made tartare sauce to go with them, otherwise they may have been a little bland - or..."

Reviewed Delicious Roasted Beef Ribs

Apr 20, 2010 in null on Recipezaar

I was horrified after I defrosted beef ribs for a BBQ with friends, only to look up a recipe that said cook th..."

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