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Reviewed Old South Jelly Roll Cake
Nov 7, 2012 in Food Network Community Toolbox on FoodNetwork.com
“First cake roll I ever attempted. Important to do the egg steps correctly. First one I rusted adding sugar to the yokes. Turned out, but a little ruff. Second one was a beautiful thing.
I also added 2 1/2 tsp of orange extract instead of vanilla to make a cranberry orange roll.
Tasted great! Thanks Paula"”