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Tmays

Member since Jan 2011

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Reviewed Spaghetti with Garlic, Olive Oil and Red Pepper Flakes

Jan 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

This dish is so good! I have made it in the past but thought it was a bit dull...although this time I only added a half tablespoon of the red pepper, it gave it just enough pizazz, love it! Also, as suggested below I added the parm cheese and kept the garlic in, wonderful!

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