My Profile

TinaJay

Member since Jan 2013

Flag This ProfileFlag as Inappropriate

Reviewed Potato Souffle

Jan 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

I had reservations about anything with boxed potatoes, but this has become a family favorite. I nearly doubled the recipe with very few minor changes, I used 2 envelopes of potatoes, 1 C of cream, and 6 eggs. The texture was light and fluffy, the taste was delicate and delicious! My suggestions to the negative reviewers are to use a little less cr"

Not what you're looking for? Try: