"I thought this simple recipe was great. I have been terrified of brussels sprouts due to my mother's horrible cooking as a child. I've been seeing them on TV a lot and online so thought I'd give it a try. My kids screamed, husband sulked, but I said just try one and if you don't like them don't eat another one. End result - not one left. Gobbl"

"These were simple and just great. Nothing elegant, but just good food."

"I thought it was ok. A little dry but not horrible."

"I agree with others - taste was bland. I didn't see the episode, so I didn't know he used fresh cream corn instead of canned. Can't believe it would make that much of a difference, but perhaps it does. I used high quality corn meal and all the exact ingreds. Oh well, dipped in chili will be fine - which was the intended use anyways. Still love Alton.

"I've made this a couple of times now and it's perfect. I followed the recipe to a tee and it was delicious. I'll be making it again this thanksgiving.