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Joined Date: Feb 25, 2009
Birthday: Mar 26
Looking forward to attending Le Cordon Bleu college for cullinary arts, as cooking is a passion of mine.
Homemade Chicken and Rice Soup (I like a mixture of brown and wild rices,)
Homemade Soups/Stews in general
Gourmet fresh ground coffees. Typically Summatra or Kona blends,
Teas such as Chai, green with mint, Earl Grey, chamomile mint, Oolong tea, Darjeerling tea,
and a lot of others but that is the short list of my main favorites.