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Olmsted Falls, Ohio

Member since Jun 2006

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Reviewed Meaty Mushroom Lasagna

Oct 30, 2013 on

I made this for a food challenge. Turned out great. I didn't put any salt in the white sauce, the prosciutto is salty enough. The smoked mozzarella makes the dish!

Reviewed Scalloped Potato Gratin

Dec 14, 2012 in Food Network Community Toolbox on

The best Scalloped Potatoes I've ever had...I made it for Thanksgiving this past year. Will make it again and again."

Reviewed Spinach Salad with Warm Bacon Dressing

Jun 15, 2011 in Food Network Community Toolbox on

I just made this for the first time for a Progressive Dinner. There were nine of us and everyone loved it, plus some went for second helpings, and we had four courses, it was a hit!"

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