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Joined Date: Sep 20, 2008
Reviewed White Chocolate Cranberry Cookies
"Very tasty!! I made the recipe exactly as written, but I just chopped up the macadamia nuts white chocolate chips, and cranberries a bit- to spread the "love" throughout the cookie :-) The dough is still really chunky, and I had a few chunks break off as they cooled, but what yummy chunks they were! They look beautiful too!"
"YUM! I love that this recipe is soft & chewy on the inside, with the crunch of the turbinado sugar... Delish! I made the recipe exactly as written, but just dipped the tops of the cookie balls into the sugar as others suggested. Very easy to make, as well!
Can't wait to share them, this recipe is definitely a keeper!"
"Delicious! I was on a baking kick today, and needed a snickerdoodle recipe. This did the trick! I didn't have cream of tartar, but substituted baking powder instead (I guessed at the ratio...) but they still turned out great! Easy to make, and my condo smells divine right now! (I expect the neighbors to come knocking anytime now!). "