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Theresa787

New Tampa, Florida

Member since Sep 2010

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Reviewed Sweet Potato Casserole With Walnuts

8 days ago in on Food.com

This is my new favorite way to eat sweet potato casserole! It';s incredible."

Reviewed homemade gravy

Nov 17, 2014 on FoodNetwork.com

We made this last night for a pre-Thanksgiving dinner. Instead of cognac we used sherry. My husband loved it! Thank you Ina

Reviewed homemade gravy

Nov 17, 2014 on FoodNetwork.com

We made this last night for a pre-Thanksgiving dinner. Instead of cognac we used sherry. My husband loved it! Thank you Ina

Reviewed Monster Cookies Recipe : Paula Deen : Food Network

Jan 25, 2014 on FoodNetwork.com

These were very good. I'm giving it four stars only because it is too sweet for our taste. Mine didn't flatten as much as others did, probably because we used old-fashioned oatmeal instead of quick cooking oatmeal (after dropping them onto the baking sheet, I flattened them with the back of the spatula prior to baking- if we didn't they would have...

Reviewed monster cookies

Jan 24, 2014 on FoodNetwork.com

These were very good. I'm giving it four stars only because it is too sweet for my taste. I love the chewy texture from the rolled oats. Mine didn't flatten as much as others did, probably because we used old-fashioned oatmeal instead of quick cooking oatmeal (after dropping them onto the baking sheet, I flattened them with the back of the spatula...

Reviewed Pumpkin Cream Cheese Muffins

Dec 12, 2013 in on Food.com

Our family loves baking muffins. We must bake at least two batches a week. The cream cheese part of the muffin has a delicious cheese danish taste. The muffins were a bit dense for us. We knew it would be, the batter was extremely thick."

Reviewed Meyer Lemon Ricotta Pancakes with Macerated Strawberry Coulis

Jun 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

Oh my goodness! How have I never made these before? These are fantastic! Thank you so much Chef Anne. We made them with 1 1/2 cups of white whole wheat flour and 1/2 cup of all-purpose flour (always trying to sneak in whole grains for my little ones). You could not tell that there was any whole wheat in here. So light and fluffy and deliciou"

Reviewed Molasses Oatmeal Chocolate Chip Muffins

Mar 29, 2013 in on Food.com

We must be used to a lighter and moister muffin than the other reviewers that gave this recipe four and five stars. We found this muffin to be dense and dry. Before it went into the oven, I had a bad feeling- the batter was too wet (not thick like a muffin batter should be). Sadly we wound up throwing them out. What a waste of ingredients! We...

Favorited Skillet Bacon Mac and Cheese

Sep 28, 2011 in Recipes on Cooking Channel

Reviewed Sweet Potato Oven Fries with Avocado Dip

Sep 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

I cut these with a crinkle cutter and turned them into sweet potato rounds for my toddlers. They loved them! For a snack, I drizzled a little bit of honey (honey is filled with antioxidants) over the fries. Sweet + salty = YUMMY! Thanks Ingrid!""

Favorited S'mores Pudding Pie

Sep 4, 2011 in Recipes on Cooking Channel

Favorited Buttery Garlic Herb Knots

Sep 4, 2011 in Recipes on Cooking Channel

Favorited Simple Pizza Dough

Sep 4, 2011 in Recipes on Cooking Channel

Favorited Shrimp, Artichoke and Fresh Ricotta Flatbread

Sep 4, 2011 in Recipes on Cooking Channel

Favorited Quick Pickles

Sep 4, 2011 in Recipes on Cooking Channel

Reviewed Greek Taco!

Aug 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was absolutely delicious! Thank you so much for this five star recipe. The next time we make this, we'll be doubling your tzatziki sauce, because we ladled it on (ok and then we dunked for more sauce). Congratulations Jeff! ""

Reviewed Triple Chocolate Cookies

Feb 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Fantastic! We altered the recipe slightly. We didn't have any milk chocolate chips (we prefer either semi sweet or dark chocolate chips), so we just doubled the amount of dark chocolate chips. We only baked the cookies for 10 minutes, so that they stay chewy rather than too hard. Also, we used a cookie scooper to easily spoon out perfect portions....

Reviewed Baked Brown Rice

Nov 15, 2010 in Food Network Community Toolbox on Food Network

Thank you Alton for a quick and easy way to perfectly cook brown rice. That was absolutely delicious. This method of cooking the rice allows for so many wonderful variations. I finished the first batch already and I'm about to make my second.

QUESTION FOR ALL OF YOU EXPERT COOKS OUT THERE: When I get brown rice at...

Reviewed Baked Brown Rice

Nov 12, 2010 in Food Network Community Toolbox on Food Network

Set it and forget it! Thank you Alton for a quick and easy way to perfectly cook brown rice. That was absolutely delicious.

QUESTION FOR ALL OF YOU EXPERT COOKS OUT THERE: When I get brown rice at a restaurant it is fluffy and it almost looks puffed. I've heard about soaking the brown rice over night and then cooking. Is...

Reviewed Baked Brown Rice

Nov 12, 2010 in Food Network Community Toolbox on Food Network

Set it and forget it! Thank you Alton for a quick and easy way to perfectly cook brown rice. That was absolutely delicious.

QUESTION FOR ALL OF YOU EXPERT COOKS OUT THERE: When I get brown rice at a restaurant it is fluffy and it almost looks puffed. I've heard about soaking the brown rice over night and then cooking. Is that...

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