All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Dec 23, 2009
Reviewed French Apple Tart
"So simple to make and wonderfully delicious! The crust was so easy to make. Two substitutes: used apple schnapps liqueur & plum jam which I had on hand. My 90 year old mother swore this had to be her mothers recipe. It brought back some lovely memories for her. My grandmother was german/polish. "