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The Italian

Member since Oct 2010

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Reviewed Mostaciolli with Fennel and Bread Crumbs

Oct 19, 2010 in Food Network Community Toolbox on Food Network

I've just started watching Mario and have loved all his dishes thus far! This is the second time I will be making the pasta with fennel and bread crumbs.....the mint gives it a tantalizing taste! Very very good. Don't be afraid to add more of the pepper flakes, or mint. Being Italian you always play a little with the recipes for taste! This was...

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