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TexasTripletMom

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Member since Mar 2009

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Reviewed Slow Cooker Pepper Pork Chops

Oct 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

After soaking in a brine solution all night- rinsing and patting dry i was supposed to hit 4 measley chops with a whopping 2tsp of salt? No way it even LOOKED like too much salt. I entirely skipped this step and instead used a little (less than 1/2 tsp low sodium blend of Emeril Esscence I'd whipped up previously. I used unsalted veggie and chick...

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