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Costa Rica

Member since Aug 2012

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Reviewed Baked Costa Rican-Style Tilapia with Pineapples, Black Beans and Rice

Nov 13, 2012 in Food Network Community Toolbox on

Tasty loved it and easy to make. Only one issue. As a resident of Costa Rica, I don't see much of the local culture in this dis. It has too many flavors. Ticos (as they call themselves) are not inventive in their cuisine and prefer very simple dishes with little or no flavor. Of course that observation is made from my perspective as a Texan. But "

Reviewed Cornmeal Waffles with Spicy Chili

Aug 17, 2012 in Food Network Community Toolbox on

The waffles do need a little flavor. I added a bit of chili powder. The chili......very bad. Never would dream of putting beans or tomatos in chili. So I used my recipe. Great concept I just ran with it with my own chili and a spicier waffle."

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