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Terri L Kirsch

Louisville, Kentucky

Member since Dec 2005

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Reviewed Flourless Chocolate Cake

Nov 23, 2012 in null on Food.com

Wow. My family couldn't believe this had no flour. My daughter has a newly acquired gluten allergy and I wanted her to have a dessert on Thanksgiving day. No one wanted the pumpkin pie! I served this cake without the raspberry sauce. I used peppermint ice cream instead and warmed the cake before serving. I will be making this again. Defini...

Reviewed Center Cut Tenderloin Roast

Nov 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was delicious. My roast was about 2.5 lbs so I had to cook it longer. I also added garlic powder. The meat was beautiful. Consistent color right up to the edge. I always wondered how restaurants get that beautiful temperature throughout. Now I know. Thermometer was the key. Watch it closely. It goes from 110 to 135 degrees fast. I w"

Saved Recipe Flourless Chocolate Cake by Miss Erin

Nov 22, 2012 on Food.com

Reviewed Phyllo Wrapped Asparagus

Sep 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made these for a small dinner party. The guests when nuts!! I mean NUTS! A repeater for sure."

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