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TeriGee

United States

Member since Aug 2011

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Reviewed Chicken Noodle Soup

Jul 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

Big letdown. Too hot and spicy. I only used one teas. red pepper. All you could smell was cinnamon while cooking. Had to add box of chicken stock, in order to make it edible. Very disapointed."

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