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Telaine12

Member since Apr 2012

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Reviewed The Best Bread Pudding

Apr 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very nice! I cut the butter and sugar in half. Next time ill cut the sugar more than half. I'll cut the sugar in the sauce too. Very sweet! I used 3tsp of rum extract in the sauce rather than Brandy. Add more or less to suit your taste. I also added lots of raisins, cinnamon and nutmeg. Big move...I used a whole loaf of Italian bread...not sure ho"

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