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Reviewed Fish Tacos

Mar 22, 2013 in Food Network Community Toolbox on

I have never made fish tacos before. I made 2 slight changes--used regular oregano, but added a dash of cumin. Also, I just cooked the salsa down in the pan without serious blending, just stirring because we like it on the chunky side. When I mentioned I was making them, my husband turned up his nose...he ate three seriously heaped tacos. Thanx...

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