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Reviewed Grilled Prime Rib Steaks with Bourbon-BBQ Baste and Spice Rubbed Grilled Vidalia Onions

Aug 20, 2011 in Food Network Community Toolbox on

Excellant. BBQ Baste and rub enhanced the steak and did not take it over. Would recommend making the baste the day before as it was a lot to do for one day. The onions were a great add! Wasn't sure I would like but perfect. We also served with a light lemon butter shrimp scampi. Excellant. Would do again. Will try the left over sauce on o...

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