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Tangela19

United States

Member since Mar 2012

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Reviewed Pan-fried Salmon

Mar 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

I felt like a chef after cooking this perfect restaurant style salmon! It was so easy! I love salmon, but I have never been able to get the same juicy inside with crispy outsides. I always place it in the oven which makes it tough. It was perfect! Thanks so much! ""

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