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Reviewed Boston Terriers

Jul 7, 2012 in Food Network Community Toolbox on

Tasty! I really liked the recipe for the sauce. It was so simple. I put it on a grilled hotdog just like you would chili instead of simmering the hotdogs in the sauce. No problem with the dog being hot enough. When my sauce got too thick because we had to wait for our company to arrive, I just added a little more water to it."

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