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TahoeTine

Member since Feb 2011

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Reviewed Meaty Mushroom Lasagna

May 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was really good; but I would definitely lighten up on the salt....definitely a good comfort food and great the second and third days for breakfast, lunch and fast dinner. I think between the smoked mozzarella and the prosciutto the added salt could be cut in half - but yum!"

Reviewed Smoked Salmon and Frisee Carpaccio

May 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was fresh and crisp, with the smokey buttery flavor of smoked salmon - loved the dressing - it is a favorite!!! So Good!!!"

Reviewed Parmesan Chicken Sticks

Feb 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this after a day at work - my husband and daughter loved them!! They were so easy and fast; and.....great the next day cold...I love Ina's recipes - whenever I make something - the kitchen gets crowded - that's never happened to me before Ina! Thank you!

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