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Reviewed Mexican Enchilada Suiza Lasagna

Nov 2, 2011 in Food Network Community Toolbox on

it was a great dish, I like it to be a bit spicier so I added some more poblano peppers and chopped jalapenos. I couldn't find emeryl's southwest seasoning but i found the original so I used that instead. It took me like 3hrs to do but it was worth it!""

Reviewed Tres Leche Cake

Feb 13, 2011 in Food Network Community Toolbox on

this is my boyfriend's favorite cake so I made it for him on his birthday and he loved it and so did everyone else that tried the cake. I'm Venezuelan and we make Tres leches too so I know what it is suppossed to be like and this recipe was wonderful and easy to make. I recommend it!

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