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Del Rio, Texas

Member since Jul 2009

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Reviewed Yum Yum Brownie Muffins

Oct 22, 2013 on

I will not make these again; definitely will not serve to others. I rather have just one piece of the real thing every now & then.

Reviewed Restaurant Teriyaki Sauce

Jan 18, 2013 in on

Thank you :) I like a bit of spicy taste, so I added small amount of chilli paper flakes, increased ginger, used fresh garlic, and freshly grinded paper. Marinated chicken breast w/rib bones. Grilled and served with grilled broccoli & salad. bon appetit!"

Reviewed Asian Lollipop Lamb Chops

Oct 17, 2012 in Food Network Community Toolbox on

I made this recipe, minus the pasta. I used skinless, boneless chicken thighs. Marinated overnight and then grilled. Served with spinach, strawberry, red onion salad w/my own lemon & extra virgian olive oil dressing, and steamed veg + grilled corn. For the marinade, I used only 1 1/2 C of brown sugar, decreased the amount of minced garlic a b"

Reviewed Flourless Peanut Butter Cookies

Jul 29, 2012 in Food Network Community Toolbox on

As Rachael Ray would say, Yummo! I don't like artificial sweetners so, wanted to use Stevia instead of sugar but it would have been more expensive; so i used only 3/4 C sugar instead 1C and did not use salt. Thank you Claire. "

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