All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Mar 21, 2011
Reviewed Chicken and Dumplings
"Loved this recipe! I made slight changes to make it my own and bit healthier. As a child, my mom made dumpling rounds and they were always too doughy. I rolled the dumplings out like biscuits and cut into squares (substituted buttermilk instead of milk). My boyfriend who grew up in Louisiana really enjoyed it! *Note it does take some time and patients to make*