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Reviewed Dad's Meatloaf with Tomato Relish

Aug 2, 2012 in Food Network Community Toolbox on

This meatloaf is by far the best meatloaf I have ever tasted. It is so moist and flavorful. I used about 1/3 less meat and cooked it for 1 hour. The bacon drippings added a nice flavor but I didn't serve the bacon as it didn't crisp. It was the perfect amount of relish as there was no need for any relish on the side."

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