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Reviewed Honey-Mustard Chicken and Apples

Aug 22, 2013 in Food Network Community Toolbox on

Thanks to the folks who suggested replacing the apples with fennel and upping the liquid ingredients. It was delicious and my friends loved it.

I had extra gravy once the chicken was gone, so I roasted some more thighs yesterday and added them to the sauce. Still delicious and it's turned into my work lunch for the rest of the...

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