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Reviewed Honey White Bread
"This was a great recipe! Bread can be tricky, but following the steps exactly as outlined here works perfectly. I paid special attention to checking my liquid temps (110 and was careful not to add too much flour. ( I used Gold Medal unbleached and ended up using about 5 1/2 cups total adding small increments after cup #5 was introduced.) I use"
Reviewed Honey White Bread
"This was a great recipe! Bread can be tricky, but following the steps exactly outlined here works perfectly. I paid special attention to checking my liquid temps (110) and was careful not to add too much flour. ( I used Gold Medal unbleached and ended up using about 5 1/2 cups total adding small increments after cup #5 was introduced.) I used "
About Me
X Caterer who loves nothing better than to be cooking delicious food for those I love.
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