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Joined Date: Apr 01, 2007

My Activity

Reviewed Grilled Portobello "Benedict"

"Oh, my gosh, what a fabulous recipe. I had seen Ellie first do this on Food Network and thought it sounded like a really good combination, but never got around to making it. I caught the show again recently on Cooking Channel (where all the really good early shows from FN have been showing) and decided to try it. I made it for myself for breakfast this morning and I'm still amazed at how delicious the combination is. Bravo Ellie. Oh, and to the reviewer who gave Ellie a one-star review - nutrition is more than percentage of fat in a recipe - the nutrients and vitamins in this recipe make it a powerhouse!!

Jan 22, 2011 on FoodNetwork.com

Reviewed Grilled Portobello "Benedict"

"Oh, my gosh, what a fabulous recipe. I had seen Ellie first do this on Food Network and thought it sounded like a really good combination, but never got around to making it. I caught the show again recently on Cooking Channel (where all the really good early shows from FN have been showing and decided to try it. I made it for myself for breakfast this morning and I'm still amazed at how delicious the combination is. Bravo Ellie. Oh, and to the reviewer who gave Ellie a one-star review - nutrition is more than percentage of fat in a recipe - the nutrients and vitamins in this recipe make it a powerhouse!!

Jan 22, 2011 on FoodNetwork.com

Reviewed Grilled Portobello "Benedict"

"Oh, my gosh, what a fabulous recipe. I had seen Ellie first do this on Food Network and thought it sounded like a really good combination, but never got around to making it. I caught the show again recently on Cooking Channel (where all the really good early shows from FN have been showing) and decided to try it. I made it for myself for breakfast this morning and I'm still amazed at how delicious the combination is. Bravo Ellie. Oh, and to the reviewer who gave Ellie a one-star review - nutrition is more than percentage of fat in a recipe - the nutrients and vitamins in this recipe make it a powerhouse!!

Jan 22, 2011 on FoodNetwork.com

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