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SushiSamurai

Member since Feb 2011

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Reviewed Stuffed Turkey Meatloaf

Feb 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

Used chicken instead of turkey. Turned out great. So plan on cooking this again. Only thing I plan on changing next time is using a little less chicken broth and milk as the meat mixture was a bit loose and didn't hold shape well. But the flavor was good and the stuffing was great. The grits gave the breast meat great moisture, plan on using that...

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