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Reviewed Quick Vanilla Buttercream Frosting

Nov 21, 2012 in Food Network Community Toolbox on

This is a simple and delicious recipe. I did do 1.5 of the recipe (as some suggested) and had enough to cover my layer cake, with a nice layer in the center. I did add a splash more vanilla and cream too, which made the perfect consistency for a crumb-coat, then a final, flawless frosting. One of the best cakes I've ever frosted - thank you ve"

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